Creamy Butter Fish Fillet奶油黄油鱼柳

Tender fish fillet in a rich, creamy butter sauce, pure comfort in every bite.

嫩滑鱼柳裹着浓郁奶油黄油酱，舒适满足。

Succulent fish fillet bathed in a velvety creamy butter sauce that melts on your tongue. This dish perfectly balances delicate fish with rich, aromatic butter and fresh aromatics for a sophisticated yet comforting meal. Best enjoyed with steamed rice to soak up every drop of the luscious sauce.

鲜嫩的鱼柳浸浴在绵滑的奶油黄油酱中，入口即化。精妙地平衡了鱼肉的鲜嫩与黄油的香浓，搭配新鲜香料，既优雅又舒适。配白米饭享用最佳，每一口酱汁都不浪费。