Ginger & Spring Onion Fish姜葱鱼片

Delicate fish slices kissed with fragrant ginger and fresh scallions.

鲜嫩鱼片配姜香和葱香，清爽开胃。

Tender fish slices are gently cooked with aromatic ginger and bright scallions for a light, flavourful dish that's simply irresistible. The combination of warming spices and fresh herbs creates a perfect balance that showcases the natural sweetness of quality fish. This classic Chinese preparation is comfort food at its finest, ready to grace your dinner table with authentic home-cooked flavours.

嫩滑的鱼片搭配芳香的姜和新鲜葱段，清淡而美味。生姜的温暖香气与葱的清香完美结合，凸显优质鱼肉的自然甜味。这道经典中式料理是家常味的最佳诠释，为您的餐桌带来地道的家乡风味。